Food
Appetizers
Caesar Salad
Romaine lettuce, anchovy and lemon dressing, smoked bacon, focaccia croutons, Grana Padano
$16
Wedge Salad
Iceberg lettuce, blue cheese dressing, bacon jam, confit garlic, pickled shallots
$16
Beef Tartare
Gherkins, shallot, chives, egg yolk
$19
Mushroom Croquette
Wild mushrooms, béchamel, caramelized onion aioli
$17
Oysters
Mignonette, horseradish, hot sauce, lemon. Half dozen
$18
Roast Bone Marrow on Toast
24-Hour brine, pickled mustard seeds, grilled focaccia. One piece
$18
Fried Calamari
Gochujang black sesame mayo
$19
Mussels
Double-smoked bacon, vermouth, roasted garlic cream, focaccia
$21
Beef Tallow Fries
Russet potatoes, French onion aioli, sea salt
$14
Confit Duck Wings
Teriyaki glaze
$21
Feature Soup
Ask your server about our feature soup
$13
Steaks
Served with choice sauce and side.
Tenderloin Steak
7 oz
$55
Striploin Steak
$45 - 6oz
$52 - 12oz
Picanha Steak
10 oz
$45
Rib Eye Steak
14 oz
$65
Porterhouse Steak
20 oz
$105
Entrées
Lamb Shank
Moroccan braised with apricot, cinnamon, tomato, and preserved lemon, served with roasted garlic pomme puree and seasonal vegetables
$42
Prime Burger
8 oz. Lettuce, pickled onion, smoked cheddar, roasted-garlic aioli, and bacon jam, with a choice of side
$27
Salmon
Mushroom risotto, seasonal vegetables, apple fennel slaw
$40
Great Lakes Pickerel and Chips
Beer batter, remoulade, beef tallow fries
$28
Cornish Hen
Black garlic velouté, fondant potatoes, seasonal vegetables
$36
Mushroom Risotto
Citrus, Grana Padano, fine herbs, mushroom variety
$28
Pappardelle Puttanesca
Tomato sauce, caper, anchovy, olive
$25
Choice of Sauce
Peppercorn, Black Garlic Velouté, Red Chimichurri , Compound Butter, Bordelaise, Apple Whisky Demi
Choice of Side
Fondant Potatoes , Roasted Garlic Pomme Purée, Beef Tallow Fries, Mushroom Risotto